During the weight loss period, you can eat very delicious beancurd rolls. Follow me to make them.
It's a snack that I found accidentally. It's good to make and delicious. You can dish it for your baby and adults, but you'd better eat it over one year old. It's easy to be allergic to protein. There's also sugar. Of course, you can get rid of ... ...
Purple Rice wife cake
I've been watching the sunrise recently. It said egg filling cake . I just want to try to make it feel like it. Well, I feel like I need to practice again.
Beijing sauce shredded pork is a real Beijing dish and my favorite. Today, I will make a Beijing sauce shredded pork to satisfy my appetite.
Do you know the delicacy of chicken gizzards? I remember once I asked my husband to buy a chicken in the market. He told the boss that he didn't want the chicken gizzards. I can imagine that the boss must think this is a fool. Ha ha
It's easy to cough on fire. So I like stewed pears very much. The first time I do this, I think it's good. Share my experience with you.
Chicken breast has high protein content, which is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. It is the first choice for people who want to lose weight and keep fit. Tomato is rich in... ...
The epidemic is not going out. There are more lentils bought back. Only the stuffing has been changed.
The epidemic was isolated at home. I really want to eat the duck egg powder from the restaurant outside. Unfortunately, I can't eat it and make it at home. The result is not bad at all.
Sterilization and anti-inflammatory? Enhance immunity? Anti aging? Cancer prevention? That's right. Cabbages are all cooked in the simplest way to produce a healthy taste. Don't believe it? Come and have a taste
It's super simple. It tastes great. It's baked potatoes from Wansheng barbecue stall.
I'm tired of steamed pumpkin. Change to a baked pumpkin. It's sweet, salty and salty. It's delicious.
At present, we can eat whatever we have at home. This fish flavored shredded pork. There is no agaric, pepper and fish. Ha ha. But it's delicious. If you have agaric and peppers at home, put them.
I used to make traditional dumpling stuffing in Northeast China. Today I made a colorful dumpling stuffing to share with my dear fans. This is the ratio of five in our family.
In this period of time, it's not convenient to go out and buy vegetables, especially the relatives in the countryside. But this dish is very convenient to pick up materials, that is, eggs and garlic sprouts. And it's delicious.